2 - 8 oz. packages Cream Cheese, softened
1 small jar chopped black olives
1 bunch green onions with tops, chopped
1 jar dried beef or 1 package thin beef sandwich slices
1 tablelspoon Accent
Mix all ingredients and form in a ball and refrigerate. Makes 2 balls - freezes well.
Great for showers, parties, Christmas, etc.
Pam Cheatham had made this for Mom and Dad's 50th Anniversary at the church and I got the recipe from her.
*Variation: From Paula Deen - Rebecca's Beefy Cheese Ball
8 oz. Cream Cheese
1 jar dried beef
4 oz. cheddar cheese
Chopped Parsley (to roll ball in)