Cheese Ball

2 - 8 oz. packages Cream Cheese, softened

1 small jar chopped black olives

1 bunch green onions with tops, chopped

1 jar dried beef or 1 package thin beef sandwich slices

1 tablelspoon Accent

Mix all ingredients and form in a ball and refrigerate.   Makes 2 balls - freezes well.

Great for showers, parties, Christmas, etc.

Pam Cheatham had made this for Mom and Dad's 50th Anniversary at the church and I got the recipe from her.

*Variation:   From Paula Deen - Rebecca's Beefy Cheese Ball

8 oz. Cream  Cheese

1 jar dried beef

4 oz. cheddar cheese

Chopped Parsley (to roll ball in)