1 cup margarine
2-1/2 cups brown sugar
2 eggs, beaten
2-1/2 cups all purpose flour
1/8 teaspoon salt,
1/8 teaspoon baking soda
1 cup pecans, chopped
1 teaspoon vanilla
Cream margarine and sugar. Beat in eggs and set aside. Sift together flour, salt, & soda. Blend flour into creamed ingredients. Stir in nuts and vanilla. Drop by teaspoons on greased cookie sheet. Bake on 350 degrees for 15 minutes. Makes 10 dozen.
*From: Mississippi Magazine
No comments:
Post a Comment