2 Cups Original Bisquick Mix
2/3 cup Milk
1/2 cup Shredded Cheddar Cheese (2 ounces)
2 Tablespoons Butter or Margarine
1/8 Teaspoon Garlic Powder
1. Heat oven to 450 degrees.
2. Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
3. Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder, brush over warm biscuits.