Wednesday, December 16, 2009

Amy Cake

3 Cups Sugar
2 Sticks Land O' Lakes Margarine
1/2 Cup Crisco
4 Eggs
1 Cup Sweet Milk
3 Cups Cake Flour
1 Tablespoon Vanilla

Cream sugar, margarine and crisco. Add eggs one at a time. Add milk & cake flour alternately. Add vanilla. Pour in bundt pan and bake at 325 degrees preheated oven for 1 hour to 1 hour 15 minutes. 

Recipe from: Susie Mae Alford
She said this was Amy's favorite cake so she named it Amy Cake.

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