Tomato Pie

1 Pillsbury Redi Crust

4 tomatoes

10 fresh basil leaves

1/2 cup green onion (sautued)

1 cup cheddar cheese (grated)

1 cup mozarella cheese (grated)

1 cup mayo

Salt & Pepper

Optional:  2 cups fresh spinach chopped

Place crust in 10" pie plate.  Slice tomatoes, salt & pepper and let drain on paper towels for 10 minutes.  Line crust with tomatoes & add basil and onion.   Mix cheeses and mayo and spread over tomatoes.  May add spinach before cheese mixture.

Bake at 350 degrees for 45 minutes.

Lou Manuel
(Paula Deen Recipe)