Wednesday, March 30, 2011

My Homemade Chicken Soup

2 -3 Large Chicken Breast, cook and debone saving the broth
1 Large Can Diced Tomatoes
1 small can whole kernel corn
2 cups butterbeans
1 package Liption Chicken Noodle Soup Mix
1 Box Chicken Broth (or use leftover broth)
2 - 3 Potatoes, diced
(Add more liquid if desired)

Kathy's Recipe)
Corn 1 can rotel
2 quarts canned tomatoes

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