Grape Salad
8 oz cream cheese
8 oz sour cream
1/2 c sugar
1 t vanilla extract
2 lb green grapes
2 lb red grapes
Mix cream cheese, sour cream, sugar and vanilla. Add grapes.
Topping
1 c brown sugar
1 c pecans
mix and sprinkle on top of mixture. Refrigerate. this one is good for gatherings
Showing posts with label Soups and Salads and Sandwiches. Show all posts
Showing posts with label Soups and Salads and Sandwiches. Show all posts
Thursday, September 8, 2011
Tuesday, April 19, 2011
Chicken Salad
My family loves sandwiches. I usually have something in the fridge for sandwiches year around. We like sandwiches with soup in winter and with chips in summer for lunch. Chicken salad has always been a favorite for us.
2 cups chicken, cooked and chopped
3 tablespoons onion, finely chopped
1/4 cup celery, chopped
1 large egg, boiled and chopped
1 tablespoon sweet pickle relish (can use dill pickle relish)
1/4 cup mayonnaise
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup red seedless grapes, cut in half lengthwise (can use the green grapes, too)
1/2 cup walnuts, chopped (optional)
1 small apple, chopped (optional)
In a bowl, combine the chicken, onion, celery and egg. Stir to blend. Add the relish and remaining ingredients, stir well. Makes about 5 or 6
2 cups chicken, cooked and chopped
3 tablespoons onion, finely chopped
1/4 cup celery, chopped
1 large egg, boiled and chopped
1 tablespoon sweet pickle relish (can use dill pickle relish)
1/4 cup mayonnaise
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup red seedless grapes, cut in half lengthwise (can use the green grapes, too)
1/2 cup walnuts, chopped (optional)
1 small apple, chopped (optional)
In a bowl, combine the chicken, onion, celery and egg. Stir to blend. Add the relish and remaining ingredients, stir well. Makes about 5 or 6
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